West Virginia University 100 Year Anniversary Reception, Morgantown, W. Va.
Date:
1968/02/07
Description:
'Scene from the Febuary 7, 1968 reception celebrating the official close of the 100th Anniversary year shows from left to right: Maurice Brooks, member of the 100th Anniversary executive committee; Festus Summers, WVU Historian; Donovan H. Bond, executive director of the 100th Anniversary observance; Jim Mullendore, president of WVU student body; Gus Comuntzis, whose restaurant, 'Comuntzis', baked the birthday cake; and Sam Boyd, Jr., member of the 100th Anniversary executive committee'.
Dinner Guests at Celebration of West Virginia University's Centennial
Date:
1968/02/07
Description:
'Scene at the reception in the Mountainlair honoring the close of the 100th Anniversary year on Feb. 7, 1968 shows, from left to right: Maurice Brooks, prof. of forestry and wildlife management and a member of the 100th Anniversary executive committee; Festus Summers, University historian; Donovan H. Bond, exec, dir. of the 100th Ann. observance; David Zinn, president of the WVU student body for 1968-1969; Jim Mullendore, president of the WVU student body from 1967-1968; Gus Comuntzis, co-owner of Comuntzis' Restaurant who baked the birthday cake; and Sam Boyd, Jr., prof. and chairman of dram and a member of the 100th Ann. exec. committee.'
Dinner Guests at Celebration of West Virginia University's Centennial
Date:
1968/02/07
Description:
At the reception in the Mountainlair Anniversary executive committees and others surround the WVU's Birthday Cake, from left to right: Maurice Brooks; Festus P. Summers; Donovan H. Bond; David Zinn; Jim Mullendore; Gus Communtzis; Sam Boyd, Jr.
